Welcome To Fulacht Fia
An Fulacht Fia is a family run restaurant in the heart of the Burren, Co Clare which opened on the 17th May 2008. It is situated at the foot of the Cappanawalla, on the Coast Road between the spectacular Cliffs of Moher and the beautiful unspoilt coastal village of Ballyvaughan. Our reasonably priced menu, extensive wine list along with our first class service will undoubtedly make your visit to us a evening to remember.
Our Head Chef Irmantas Bagocius creates a contemporary Irish menu with a European influence using local seasonal ingredients. We are renowned for our seafood dishes but we also cater for those with special dietary requirements.
For Reservations call: 065 7077300 or e-mail: firstname.lastname@example.org
Spring Opening Times
An Fulacht Fia is currently open each Friday, Saturday and Sunday.
Opening Times: A La Carte served from 5.30pm - 9.00pm
Sunday Opening Times: Lunch served from 1.00pm
Our Chef Irmantas has created a beautiful Easter Sunday Lunch Menu - click on our Menu Pages to view. We would recommend that you book in advance.
Easter Bank Holiday Week-end Opening Times:
Friday, Saturday, Sunday & Bank Holiday Monday ~ A La Carte served from 5.30pm - 9.00pm
Sunday ~ Lunch served from 1.00pm
We are taking bookings for Communion and Confirmation lunches at present. The Communion / Confirmation Lunch Menu can be viewed on our Menu Page.
We would be happy to open the restaurant for large group bookings mid-week - please contact email@example.com should you wish to discuss further.
"An Fulacht Fia Group Bookings"
We would be delighted to have the opportunity to cater for your special occasion. We can cater for up to 80 people. Be it a Wedding, Christening, Birthday Party, Communion Party or a Business Function, allow us to create an innovative menu specifically for you and your guests to suit your taste, dietary requirements and budget. Please contact us at firstname.lastname@example.org for more information.